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Christmas Cookie Recipe
1 cup water
1 tsp. baking soda
1 cup sugar
1 tsp. salt
1 cup of brown sugar
lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Sauza Tres Generations

Sample the Sauza to check quality

Take a large bowl, check the Sauza again to be sure it is of the highest quality, pour one level cup and drink.

Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
Add one teaspoon of sugar...Beat again.
At this point it's best to make sure the Sauza is still OK, try another cup...just in case.
Turn off the mixer thingy.
Break 2 leggs and add to the bowl and chuck in the cup of dried fruit.
Pick the frigging fruit off floor....
Mix on the turner.
If the fried druit gets stuck in the beaterers just pry it loose with a dewscriver.
Sample the Sauza to check for tonsisticity.
Next, sift two cups of salt, or something.
Who giveshiz a sheet.
Check the Sauza.
Now shift the lemon juice and strain your nuts.
Add one table.
Add a spoon of ar, or somefink.
Whatever you can find.
Grease the oven.
Turn the cake tin 360 degrees and try not to fall over.
Don't forget to beat off the turner.
Finally, throw the bowl through the window.
Finish the bottle of Sauza.
Make sure to put the stove in the dishwasher.

CHERRY MISTMAS

Next Day: Go to the store and buy the cookies
 
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