[dirtydoug]

So what's cookin hot stuff? Just curious what's cookin out there. I'll show you mine if you show me yours.
Front Range Only Please.

 

[Curtis C]

I've been removed from the kitchen, but it smells like Lasanga. I'll try to sneak back in for pics.

 

[dirtydoug]

next shot all wrapped in bacon. This is going to keep well too to make for some great ride sandwiches for the next couple of weeks.

 

[hitek79]

Pizza.

 

[Timon]

i :heart: home made apple pie.

 

[schnauzers]

Mmmm... Hog!

 

[MBX5]

Always do the Italian traditional feast of the seven fishes on Christmas eve and Antelope for Christmas day.

 

[SkaredShtles]

next shot all wrapped in bacon. This is going to keep well too to make for some great ride sandwiches for the next couple of weeks.

So... is that horse cock wrapped in bacon? 'Cause if it is I'm torn... I don't think I'd like horse cock... but wrapped in bacon? Hmmm... :skep:

Happy holidays.

 

[jake7]

Mmmm... Hog!

ding ding ding ... we have a winner.
My favorite so far.

 

[jake7]

Schnauzers, you made me thirsty....

 

[schnauzers]

Schnauzers, you made me thirsty....

:thumbsup:

 

[dirtydoug]

it's on like donkey cock

after searing, wrapping in bacon, pre-heating oven to 450F, it's time to let "him" roast. (Thanks skared for taking this thread there):thumbsup:


27 minutes later and at an internal temperature of 138F what comes out. No other than the best meat for front range riding. A Maxxis 29er 2.4 Ardent.:eekster:


This thread is sponsored by:

 

[dirtydoug]

status update: the beef tenderloin roast is no more. I finished the last of it yesterday on trail. He kept well, lasting for 10 days in the fridge. I am ready for some chicken now.

 

[ignazjr]

I'm glad it worked out for you, Dirty. Ready to rock some LGS tomorrow?

 

[dirtydoug]

You know it- down for whatever but I think you meant LHC?

 

[WKD-RDR]

Birds are tastey